We haven't had guests in for the last ten days so Gareth's been doing some painting on Bryher. My sister had her baby (a lovely little girl) and my mum was on the mainland with her so I did all the fudge for the first Farmer's Market of the season. I'd never been before and had a brilliant time. We came home with four jars of delicious jams and chutneys made by Maggie on St Mary's. We also ate our weight in cake...We loved these cookies and cream cupcakes...
Here's our fudge stall with lots of Easter decorations...
I added a new flavoured. Salted fudge is made with Cornish sea salt and is delicious. It was our most popular flavour. I've just got to convince mum to make it again... 
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