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Creamy Lemon Chicken....(for one)
1 chicken breast
25g/1oz butter
1 clove garlic
4 spring onions chopped up
1/2 small tub creme fraiche
1 lemon
parsley
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It doesn't look much but it tastes great!
PS. There's a story behind this dish. We often end up with extra people for Christmas dinner...people that decide to holiday on Scilly without realising how remote it is in winter, random family etc. One Christmas we had a man come to stay in a holiday let. His family were staying on another island and he just assumed he'd be able to get a boat over on Christmas day. He couldn't so he ended up spending Christmas with us. We loved him. He was great fun...he's been back to stay with us several times and this was the first thing he ever cooked for us. (I remember because we thought creme fraiche was the most exotic thing we had ever eaten!) But he's a bit of a mystery. We don't really know what he does because he always manages to stay off the subject. We think he might be an international spy like James Bond. I hope he is. If I ever find out he is a tax man or parking officer I'll be gutted.
I love lemon chicken things. I tried the nigel slater simple suppers one recently with lemon and feta, soo good and easy. This looks lovely too. Hope your Christmas party is great.
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