Festival Friday....

The Cornwall Food Festival 2009 started today. I am working there tomorrow and will be stocking up on everything I can to freeze and use over the winter. Especially 'Ansome Bangers.... the most amazing sausages ever.

I'll do some actual cooking tomorrow but here are a few preview pictures.....

I'm definately going to buy some fresh fish....


And some salami and chorizo to keep for when Team Taylor come to visit in October...

There is a really great recipe for crab pate on the BBC Cornwall homepage feature about the Food Festival. Maybe I'll make that.....

But I'll probably end up spending a fortune on cakes and puddings that need eating straight away....